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Classic Hard-Anodized Nonstick Cookware

Description

Description

Water-based AquaShield nonstick technology keeps pans performing like new 40% longer (vs. previous generation of Calphalon Classic)
Dishwasher-safe for easy cleanup
Long stainless steel handle stays cool on the stovetop
Convenient measuring marks, pour spouts, and straining covers help you to cook efficiently
Oven-safe up to 450 degrees F, so you can easily go from stovetop to oven
This product contains PTFE, Aluminum, Stainless Steel (Iron, Chromium, Nickel, Manganese, Copper, Phosphorus)

Designed to save you time in the kitchen, Calphalon Classic Hard-Anodized Nonstick Cookware delivers cooking versatility every step of the way with an improved* easy-release surface. Featuring AquaShield nonstick technology, this cookware line performs like new 40% longer* for remarkable food release over and over again. Made with water-based nonstick and a hard-anodized exterior, it's dishwasher-safe for quick cleanup. Convenient measuring marks, straining covers, and pour spouts allow you to cook efficiently. Long stainless steel handles make lifting and moving easy and stay cool on the stovetop. This nonstick saute pan is oven-safe up to 450 degrees F, so it can go from the stovetop into the oven for heating. Elevate your cooking experience with Calphalon Classic, and enjoy exceptional performance with endless possibilities. (*vs. previous generation of Calphalon Classic).

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Classic Hard-Anodized Nonstick Cookware

Description

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